We are so excited to host Matteo at our restaurant for his exclusive visit to the US! Join us for an exquisite 5 course wine pairing dinner as we welcome Matteo Sardagna Einaudi, the owner & winemaker of Poderi Luigi Einaudi, known for their Barbera, Nebbiolo, and Barolo wines. Using the freshest seasonal ingredients, we will pair these wines with cuisine from the Piedmont region to make for an unforgettable dinner.

Matteo's long sojourns in the Langhe, and his walks as a child through the vineyards with his grandfather Roberto, instilled in him the love of the land “until it became an obsession, a deeply rooted feeling”. Matteo absorbed the family’s values, passions and traditions - important legacy that he was committed to enhancing, accepting the challenges of globalisation and transforming the Poderi Luigi Einaudi into a brand known throughout the world.

Menu

Pizzetta al tartufo - Wood fired pizza with truffle cheese
Poderi Luigi Einaudi Roero Arneis DOCG Donna Ida

Pere arrostite con cremoso gorgonzola, nocciole e verdure invernali
Roasted Bartlett pear filled with creamy gorgonzola cheese, sprinkled with toasted hazelnuts on a bed of roasted winter vegetables
Poderi Luigi Einaudi Langhe Nebbiolo 2022

Risotto ai funghi selvatici con scaglie di Grana Padano
Risotto with locally foraged wild mushrooms topped with shaved Grana Padano cheese
Poderi Luigi Einaudi Langhe Barbera 2022

Stinco di agnello arrosto con polenta cremosa alle erbe
Roasted lamb shank on a bed of creamy herb polenta
Poderi Luigi Einaudi Barolo Ludo 2019
&
Poderi Luigi Einaudi Monvigliero Barolo 2019
(side by side Barolo tasting)

Scatola per tartufi al cioccolato
Variety box of 4 handmade chocolate truffles
Poderi Luigi Einaudi Dogliani Dolcetto 2022